Sebastopol
Why go
So many reasons. The food is outstanding. The vibe is perfect and easy always.
This is where we eat most. The oysters, ceviche, and fish tacos are a go-to, as is the Malibu steelhead trout burger, which has a gorgeous fennel slaw. Housed in an old Dairy Queen now clad in Corten steel with beautiful native landscaping with indoor and outdoor seating that makes it feel like you're hanging out in a friend's backyard.
Modern roadside eatery founded by Natalie Goble and Lowell Sheldon, built on sustainable West Coast seafood, handmade corn tortillas, Baja-style tacos, ceviches, Dungeness crab sandwiches, and fresh oysters.
More in Sebastopol
Sebastopol
For BBQ lovers, you need to give this place a try, and as you all know, we love BBQ around here.
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Worth exploring on a weekday when the kitchen is at its sharpest.
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Noted for being above the typical Thai in Sonoma County. My neighbor raves about it. My standard is Kin Khao in SF and I hope this place comes close.
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